Vietnamese tea derived from organic farming. Vietnam has always been a producer who offered and offers exceptional taste and prized teas.
This tea is not very twisted leaves that with proper training offered dry, soft, easy bitter taste.
BIO certificate DE-EYE-039
Recommended instructions for preparation: To prepare 1 liter of tea, use 12-15 g of tea, which we pour water at a temperature of 80-90 ° C. We infuse for 1-3 minutes.
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