Japanese Cherry Blossom
Ingredients: green tea, The peony blossoms, Japanese cherry flavor - sakura.
Recommended instructions for preparation: To prepare 1 liter of tea, use 15-18 g of tea, which we pour water at a temperature of 80-90 ° C. We infuse for 1-3 minutes.
Country of origin:
Data sheet
| Average nutric value | na 100 ml čaju |
|---|---|
| Energy value | kJ / kcal |
| Fats | menej ako 0,1 g |
| of which saturated fatty acids | menej ako 0,1 g |
| Carbohydrates | 0,1 g |
| of which sugars | 0,1 g |
| Protein | 0,1 g |
| Salt | 0,01 g |






























